Dahod, Gujarat, witnessed a major health scare when a wedding feast turned toxic, affecting hundreds, though 184 have now been discharged. State health authorities are racing to uncover the cause behind the outbreak that hospitalized dozens.
The tragedy unfolded Monday night at a private wedding with nearly 200 attendees. Guests soon complained of acute abdominal distress, loose motions, and nausea, leading to an emergency response. Jaidus Hospital’s Dr. Rajiv Damor described the chaos: ‘People started showing symptoms right after eating, and we received severe cases via referrals.’
Gujarat Health Minister Pramod Panseriya has intervened, seeking a full inquiry report. Treatment continues at civil hospitals, with most patients stabilizing. ‘We’ve discharged 184 after care, while others with mild symptoms were handled locally,’ officials noted.
FSSAI teams have joined the investigation, collecting food samples from the site for forensic testing. Epidemic control officer Dr. Nayan Joshi emphasized collaborative efforts to trace the contamination.
Fortunately, all conditions are stable, and no deaths occurred. This incident highlights vulnerabilities in catering hygiene at social events. The government promises swift action based on findings, urging event organizers to prioritize safety protocols.
