Students Learn Organic Techniques Using Cow-Dung Based Bio-Fertilizers

The training program places a strong emphasis on producing and applying natural inputs derived from cow dung. Participants learn to make seed‑amrit, jeev‑amrit, and solid jeev‑amrit, which serve as nutrient‑rich bio‑fertilizers and soil conditioners.

These preparations are crafted on campus, allowing students to observe the transformation of raw dung into stable, micro‑be‑rich amendments. The knowledge equips them to replace synthetic fertilizers, reduce input costs, and improve soil organic matter.

By adopting these practices, the university hopes to create a cadre of graduates who can champion sustainable agriculture in their future careers and communities.