Assam farmers are stepping onto the global stage with the inaugural export of GI-tagged Karbi Anglong ginger to the UK. Chief Minister Himanta Biswa Sarma announced this breakthrough on Tuesday, celebrating it as a game-changer for the state’s agriculture economy.
The 21.2 metric tonnes shipment of top-grade fresh ginger, procured straight from Karbi Anglong growers, departed Guwahati amid much fanfare. Flagged off at Agriculture Bhawan, it represents the first time this prized GI product has entered British supermarkets.
In his X post, Sarma called it a moment of immense pride, highlighting how it showcases Assam’s superior produce on international shelves. He credited sustained government initiatives in quality upgradation, value addition, and market networking for empowering farmers with better incomes and visibility.
Agriculture Minister Atul Bora pointed out that this move catapults Assam producers into premium global arenas. By creating supportive frameworks for value realization and worldwide reach, the state is solidifying its reputation as a reliable source of authentic agri-goods.
The export was smoothly executed through APEDA’s partnership with NextOn Foods Pvt Ltd. Dignitaries like Secretary Aruna Rajooriya, Agriculture Director Dr. P. Uday Praveen, and Vinita Sudhanshu graced the flag-off ceremony.
This achievement is more than just a shipment—it’s a testament to Assam’s rising prowess in agri-exports, promising sustained growth, enhanced farmer earnings, and a stronger global identity for its unique terroir-driven products.